SUPER CAIMANO STANDARD by Anfim Milan

SUPER CAIMANO STANDARD by Anfim Milan

The dosatore model with a clean drop directly into the filter basket of the group handle. The particle size uniformity provides the barista with the opportunity to create a balanced espresso with great flavour for their customers in a site producing smaller volumes of espresso.

  1. 75mm harden steel burr set delivers consistent particle size grind allowing a desired and consistent flow rate for achieving great espresso 
  2. Auto start stop grinding with the famous Anfim clean lever action dosing chamber
  3. Low 800 rpm and 450 watt motor allow operation for the suburban cafe

Want to know more...

The Super Caimano 75 Standard by Anfim in Milan Italy is a 75mm flat blade commercial burr grinder. Built to the highest quality, steady and solid through 50 years of manufacturing experience.

It operates and grinds at a low revolution speed of 800 rpm, which means it is super quiet and allows the grinder to maintain a cooler temperature while under maximum demand.

The Super Caimano 75 Standard produces a very consistent particle size grind allowing a desired and consistent flow rate for achieving great espresso. An available option of titanium blades will maintain a sharp edge for blade longevity up to 3000 kg of coffee.

 

  • The lever and doser mechanism actions are particularly smooth and quiet and will deliver a vertical drop of ground coffee into the group handle below, unlike some brands that throw the delivery of ground coffee sidewards partially missing the positioned group handle below.

  • The Anfim Super Caimano 75 Standard model has gained wide support and acceptance as the grinder of choice now used by many of the world’s best baristas when competing in their own national barista competitions or representing their country at international competitions.

  • The Anfim Super Caimano 75 Standard delivers an extraction and cup quality espresso that is MEETING the EXPECTATIONS of many national and world champion baristas whether in a busy espresso bar or in a competition environment.